We are offering to the American public a line of delicious Italian-American foods. They will be available through the Internet, shopping networks and national store distribution.
Rocco DiSpirito
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It is important to experiment and endlessly seek after creating the best possible flavors when preparing foods. That means not being afraid to experiment with various ingredients.
- Rocco DiSpirito -
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There really is a camaraderie among chefs and a willingness to help out whenever we can.
- Rocco DiSpirito