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At thirteen, when I arrived in Hong Kong after leaving China, I made a living by working in a restaurant. Martin Yan#Arrived 65
Martin Yan#Arrived 65
Happiness is within. It has nothing to do with how much applause you get or how many people praise you. Happiness comes when you believe that you have done something truly meaningful. Martin Yan#Applause 65
Martin Yan#Applause 65
I think being famous is more of a hindrance, a constraint, than just letting yourself be free. Martin Yan#Being 65
Martin Yan#Being 65
When you have a good stock, you can make a good soup. Martin Yan#Soup 58
Martin Yan#Soup 58
I am just a normal professional with a great job and a great life. Martin Yan#Job 58
Martin Yan#Job 58
The problem with a lot of Chinese is that they put up divisions between Taiwanese, Hong Kong natives, mainlanders. We are never united. I really hope that the Chinese can be more united. Martin Yan#Between 58
Martin Yan#Between 58
I don't like to waste anything. Any food left over from the night before is always eaten the next day. Martin Yan#Food 55
Martin Yan#Food 55
I live a very low-key life. Martin Yan#Life 52
Martin Yan#Life 52
In general I love to eat anything. I enjoy anything that is well prepared, a good spaghetti, lasagna, taco, steak, sushi, refried beans. Martin Yan#Anything 46
Martin Yan#Anything 46
Soy sauce is really a multi-purpose seasoning. Martin Yan#Sauce 43
Martin Yan#Sauce 43
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